Thursday, May 9, 2013

Easy Yeast Rolls

1 pack yeast
3/4 cup warm water
2-1/2 cups bisquick
1tbsp sugar
1/4 cup melted butter

Preheat oven to 400*
Dissolve yeast in water.
Put bisquick sugar and yeast in a large bowl, mix well.  Turn dough out onto floured surface and knead for 12-15 min.  Shape into rolls and place into a greased pan. Cover with damp towel and let rise for 1 hour. Brush with melted butter bake for 12- 15 min.  Brush again with butter after removing from oven. Enjoy!

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